Pollo al horno en salsa de perejil y limón

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Pollo al horno en salsa de perejil y limón. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Pollo al horno en salsa de perejil y limón is one of the most popular of recent trending meals in the world. It's appreciated by millions every day. It is simple, it's fast, it tastes delicious. They're fine and they look fantastic. Pollo al horno en salsa de perejil y limón is something which I have loved my whole life.

Many things affect the quality of taste from Pollo al horno en salsa de perejil y limón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo al horno en salsa de perejil y limón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo al horno en salsa de perejil y limón is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo al horno en salsa de perejil y limón estimated approx 75 minutos.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Pollo al horno en salsa de perejil y limón using 10 ingredients and 4 steps. Here is how you cook it.

Es muy fácil de hacer y la salsa queda buenísima.
Ahora que estamos en época de pavos la receta se puede también usar para estos. Solo hay que aumentar los ingredientes según el tamaño del pavo. Y también hornear según el peso del pavo.

Ingredients and spices that need to be Take to make Pollo al horno en salsa de perejil y limón:

1. 1 pollo entero
2. 1 manojo Perejil
3. 1/2 cebolla
4. 3 dientes ajo
5. 1/2 limón
6. 4 cucharadas Vinagre balsámico
7. 1/4 taza aceite de oliva
8. Sal
9. 1/2 taza agua
10. 1 papa en trozos

Steps to make to make Pollo al horno en salsa de perejil y limón

1. Se licúan todos los ingredientes juntos menos el agua y sal al gusto
2. Poner el pollo lavado en un recipiente que pueda hornearse
3. Untar todo el pollo con nuestra mezcla licuada y poner también en cavidad del pollo y debajo de la piel. Salar un poco al pollo por fuera. Agregar el agua en el recipiente, y un poco por encima del pollo. Poner la papa en trozos alrededor.
4. Hornear entre 350 y 400 grados F o 190 a 200 grados C por aproximadamente una hora. Hasta que se empiece a ver un poco dorada la piel. Tener cuidado de no pasarse.

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So that's going to wrap this up for this special food Recipe of Homemade Pollo al horno en salsa de perejil y limón. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!