Calabacitas 🎃 con pechuga

Calabacitas 🎃 con pechuga

Hey everyone, it's Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Calabacitas 🎃 con pechuga. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Calabacitas 🎃 con pechuga is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It's simple, it's fast, it tastes delicious. Calabacitas 🎃 con pechuga is something that I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Calabacitas 🎃 con pechuga, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabacitas 🎃 con pechuga delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Calabacitas 🎃 con pechuga is 2 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few components. You can cook Calabacitas 🎃 con pechuga using 8 ingredients and 11 steps. Here is how you cook it.

Deliciosas, esta vez las hice para desayunar y acompañe con un huevo estrellado 🍳, pero también se puede hacer en la comida y acompañar con arroz rojo, en mi perfil puedes encontrar la receta del arroz.. 😊

Ingredients and spices that need to be Get to make Calabacitas 🎃 con pechuga:

  1. 2 calabacitas
  2. 2 tomates 🍅
  3. 1 trozo cebolla 🧅
  4. Sal
  5. Queso 🧀 para derretir
  6. 1 pechuga
  7. Aceite
  8. Consomé de pollo🐤

Instructions to make to make Calabacitas 🎃 con pechuga

  1. Reunir los ingredientes:
  2. La pechuga ya la tenía lista, pero ya había compartido como la hago yo, a la pechuga limpia y partida le agregas dos pizcas de consomé de pollo y una cucharadita de Aceite y revuelves (como un masaje con las manos)..
  3. Poner la pechuga asar en un sartén caliente: hasta cocerse..
  4. Partes la verdura:
  5. Tomates, pedazo de cebolla y las dos calabazas
  6. Rallar el queso: y cuando esté la pechuga partir para agregar más tarde..
  7. Pones a calentar una olla pequeña y agregas unas gotas de aceite y las calabazas y sal a gusto.. yo utilice sal de grano
  8. Revuelves las calabazas unos 2 minutos y agregas la verdura y revuelves y tapas hasta hervir
  9. Al hervir agregas la pechuga revuelves y agregas una capa de queso 🧀 tapar y retirar del fuego, dejar reposar para que se derrita el queso, no dejar demasiado al fuego tus calabazas podrías coserlas de más...
  10. Simplemente deliciosas, yo las acompaño con arroz rojo para la comida y si las hago en el desayuno las acompaño con un huevo estrellado 🍳 😋

As your experience and also self-confidence grows, you will locate that you have a lot more natural control over your diet and also adjust your diet to your individual tastes with time. Whether you intend to offer a recipe that utilizes fewer or more components or is a little more or less hot, you can make simple adjustments to achieve this goal. Simply put, start making your dishes in a timely manner. When it comes to fundamental food preparation abilities for beginners you don't require to learn them but just if you understand some straightforward cooking techniques.

This isn't a full guide to fast and simple lunch dishes yet its excellent food for thought. Ideally this will certainly get your creative juices moving so you can prepare scrumptious meals for your family members without doing way too many square meals on your trip.

So that is going to wrap this up with this special food Recipe of Perfect Calabacitas 🎃 con pechuga. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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