Tortillas con loroco y queso mozzarella
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Tortillas con loroco y queso mozzarella. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Tortillas con loroco y queso mozzarella is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They're nice and they look fantastic. Tortillas con loroco y queso mozzarella is something which I have loved my entire life.
Many things affect the quality of taste from Tortillas con loroco y queso mozzarella, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortillas con loroco y queso mozzarella delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Tortillas con loroco y queso mozzarella estimated approx 40 minutos.
To begin with this recipe, we must first prepare a few components. You can cook Tortillas con loroco y queso mozzarella using 8 ingredients and 9 steps. Here is how you cook it.
El loroco es una florecita y se puede utilizar en diversas recetas, esta en particular ea muy deliciosa y fácil de hacer a todos en casa nos encanta.
Se hace con masa de maíz o se pueden hacer con harina para masa de maíz yo usé maseca pero puede ser con la que se tenga a mano
Ingredients and spices that need to be Make ready to make Tortillas con loroco y queso mozzarella:
- 1 libra harina para masa de maíz (maseca)
- 500 ml agua tibia
- 1/2 libra flor de loroco
- 1/2 libra queso mozzarella
- 1 cebolla mediana
- al gusto sal y pimienta
- c/n consomé de pollo en polvo
- c/n aceite vegetal
Steps to make to make Tortillas con loroco y queso mozzarella
- Colocamos la harina para masa de maíz en un recipiente grande para poder mezclar agregamos sal y pimienta y consomé de pollo en polvo mezclamos bien hasta incorporar todos los ingredientes luego agregamos el agua tibia y dejamos reposar unos 5 a 10 minutos luego mezclamos bien
- Procesamos la flor de loroco y la cebolla y colocamos e un recipiente luego procesamos el queso mozzarella y lo agregamos al loroco si se desea se puede agregar sal y pimienta pero el loroco ya es un poco salado y el queso también tiene sal
- Hacemos la tortilla luego le agregamos una cucharada de la mezcla de loroco y queso al centro
- Cerramos la tortilla y hacemos una bola
- Volvemos a darle forma a la tortilla se puede ayudar de una bolsa plástica para darle la forma
- Calentamos la plancha o sartén con un poquito de aceite y colocamos la tortilla
- Cocinamos por ambos lados hasta que estén bien doradas
- También puede ser en forma de dobladas o empanadas
- Por si no la conocen les dejo una muestra de la flor de loroco
As your experience as well as confidence expands, you will certainly find that you have much more natural control over your diet and adjust your diet plan to your personal tastes over time. Whether you intend to serve a dish that utilizes less or more ingredients or is a little essentially spicy, you can make basic changes to accomplish this objective. In other words, begin making your recipes in a timely manner. When it comes to standard cooking skills for beginners you don't require to learn them yet just if you grasp some straightforward food preparation methods.
This isn't a full guide to fast and easy lunch dishes however its good food for thought. With any luck this will get your innovative juices streaming so you can prepare delicious meals for your family without doing way too many square meals on your trip.
So that's going to wrap this up for this special food How to Prepare Ultimate Tortillas con loroco y queso mozzarella. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
Comments
Post a Comment