Alitas con arroz

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Alitas con arroz. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Alitas con arroz is one of the most well liked of recent trending foods on earth. It's enjoyed by millions daily. It is easy, it's fast, it tastes yummy. Alitas con arroz is something that I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Alitas con arroz, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Alitas con arroz delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Alitas con arroz is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Alitas con arroz estimated approx 50 minutos.

To get started with this particular recipe, we have to prepare a few components. You can cook Alitas con arroz using 19 ingredients and 7 steps. Here is how you cook that.

Hoy fui con mi esposo al super, es peor que andar con ninos; de todo quiere le guste o no, si lo anuncian en la tele es bueno, el echa en el carrito y yo veo la oportunidad y las saco el cuento de no acabar.

Luego guardar las cosas, acomodar, chequear que lo de nevera quede bien distribuido bueno ya saben todo esto, digo voy a hacer arroz con pollo y unas habichuelas rojas y me dice por que no haces arroz con alitas y alitas guisadas de aqui nacio esta extrana receta espero sea de su agrado.

Ingredients and spices that need to be Get to make Alitas con arroz:

1. 3 libras alitas de pollo
2. 4 tazas arroz
3. aceite de cocinar
4. al gusto sal
5. 2 pimientos
6. 1 tomate
7. 1 cebolla grande
8. orégano molido
9. cilantrillo
10. 2 ajo molido
11. adobo
12. pimienta molida
13. 1/4 calabaza
14. 2 cdas aceitunas rellenas
15. pimiento morron
16. 3 hojas laurel
17. vinagre
18. 2 sobres sazón con achiote
19. 2 potes salsa de tomate

Instructions to make to make Alitas con arroz

1. En una olla grande echas la mitad de las alitas le añades agua que las cubra un poco, le añades 2 cucharadas grandes de vinagre, las
2. 3 hojas de laurel, 1 pimiento bien picado, 1/2 cebolla bien picada, 1 ajo molido, 1 sobre sazon con achiote, pimienta molida, orégano molido, cilantrillo, 1 cucharada de aceitunas, 1/2 tomate bien picado y le añades adobo al gusto.
3. Dejas que se cocinen bien los ingredientes junto con las alitas para que al cocinar tome ese
4. gusto que le da el sofrito y al notar que las alitas estan blanditas le añades la salsa de tomate, le bajas el fuego dejandola espesar bien.
5. En un caldero grande echas un poco de aceite de cocinar y las alitas, le echas la pimienta molida, orégano molido, adobo al gusto, sazon con achiote esto los vas añadiendo.
6. Mientras las dejas sofreir moviendo constantemente que no se peguen, cuando tomen un color doradito le echas 1 pimiento bien picadito, 1/2 tomate bien picado 1 ajo molido, 1/2 cebolla,1 cucharada de aceitunas el cilantrillo bien picado y el pote de salsa de tomate.
7. Le añades el arroz agua lo mueves para que no se pegue la sal al gusto lo mueves y cuando seque bien le anades el pimiento morrón al cocinarse lo sirves con las alitas guisaditas. Buen Provecho!!!

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Award-winning Alitas con arroz. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!