Crema de calabacín baja en grasa

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Crema de calabacín baja en grasa. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Crema de calabacín baja en grasa is one of the most popular of recent trending foods on earth. It's enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Crema de calabacín baja en grasa is something that I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Crema de calabacín baja en grasa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabacín baja en grasa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Crema de calabacín baja en grasa using 4 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Crema de calabacín baja en grasa:

1. Calabacín
2. Caldo de pollo desgrasado
3. 1/3 de taza Leche descremada deslactosada
4. 1 cucharadita Crema baja en grasa

Steps to make to make Crema de calabacín baja en grasa

1. Cortar el calabacín en cubos iguales.
2. Hervir el caldo de pollo y agregar el calabacín, retirar del fuego hasta que este bien cocido.
3. Licuar el calabacín sin el caldo.
4. En un sartén a fuego bajo hervir el calabacín licuado con la leche descremada y sal al gusto.
5. Servir, agregar 1 cucharadita de crema baja en grasa y disfrutar.

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