Filete de pescado en hoja de hierba santa

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Filete de pescado en hoja de hierba santa. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Filete de pescado en hoja de hierba santa is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It's appreciated by millions every day. They're nice and they look wonderful. Filete de pescado en hoja de hierba santa is something that I've loved my entire life.

Many things affect the quality of taste from Filete de pescado en hoja de hierba santa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Filete de pescado en hoja de hierba santa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Filete de pescado en hoja de hierba santa is Según. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Filete de pescado en hoja de hierba santa using 7 ingredients and 5 steps. Here is how you cook that.

A mí el pescado me encanta, no me cansa de comerlo de diferentes formas y esta hoja le da un sabor delicioso cuando la probé me gusto mucho con pollo sabe muy rico.
No me gusta poner para cuantas personas, lo que cocino siempre es para 2 personas

Ingredients and spices that need to be Prepare to make Filete de pescado en hoja de hierba santa:

1. 6 filetes tilapia
2. 6 hojas hierba santa
3. 6 hojas papel aluminio
4. al gusto Ajo en polvo
5. al gusto Cebolla en polvo
6. al gusto Pimienta molida
7. al gusto Sal o caldo de pollo

Instructions to make to make Filete de pescado en hoja de hierba santa

1. Lavamos muy bien nuestras hojas de hierba santa, quitándoles el tallito del centro
2. Ya limpio nuestro filete
3. Ponemos en una hoja de papel aluminio la hoja de hierba santa y encima el filete, lo condimentamos y envolvemos primero con la hierba santa y luego con el papel aluminio, así el resto de los filetes
4. Los colocamos a cocinar a vapor en una olla unos 30 minutos, checarlo para saber si está listo
5. Retiramos el papel y servimos, podemos acompañar con una sopa de arroz o espagueti, ensalada de verduras, o con lo que más prefieran

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