Empanaditas de requesón
Hey everyone, it is Drew, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Empanaditas de requesón . One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Empanaditas de requesón is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. Empanaditas de requesón is something that I have loved my entire life. They are fine and they look fantastic.
Many things affect the quality of taste from Empanaditas de requesón , starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Empanaditas de requesón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Empanaditas de requesón is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Empanaditas de requesón estimated approx 15 minutos.
To begin with this recipe, we have to first prepare a few components. You can have Empanaditas de requesón using 6 ingredients and 4 steps. Here is how you cook it.
Una botana muy rica, típica de México; empanadillas fritas de masa con harina de maíz, requesón y epazote rellenas de requesón y se acompañan de una salsa roja picosa.
Ingredients and spices that need to be Make ready to make Empanaditas de requesón :
- 2 TAZAS HARINA DE MAIZ
- 350 MLT DE LECHE EVAPORADA
- 1 CDA CALDO DE POLLO EN POLVO
- 200 GR REQUESON
- 1 CDA EPAZOTE PICADO
- ACEITE EL NECESARIO
Steps to make to make Empanaditas de requesón
- DISUELVE LA HARINA CON LA LECHE EVAPORADA AGREGA EL CALDO DE POLLO EN POLVO, LA MITAD DE REQUESON Y EL EPAZOTE A ESTA MEZCLA.
- FORMA QUESADILLAS (TORTILLAS AYUDANDOTE DE UNA PRENSA PARA HACER TORTILLAS)
- YA FORMADA LA QUESADILLA O TORTILLA RELLENA CON EL REQUESON RESTANTE Y CIERRALAS FORMANDO EMPANADITAS.
- FRIELAS EN ABUNDANTE ACEITE CALIENTE. SIRVELAS RECIEN HECHAS Y PUEDES ACOMPAÑARLAS CON UNA SALSA ROJA.
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So that's going to wrap this up with this special food Recipe of Award-winning Empanaditas de requesón . Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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