Pechuga de pollo rellena, bañada en salsa bechamel

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Pechuga de pollo rellena, bañada en salsa bechamel. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Pechuga de pollo rellena, bañada en salsa bechamel is one of the most popular of current trending meals on earth. It is easy, it's fast, it tastes delicious. It is enjoyed by millions every day. Pechuga de pollo rellena, bañada en salsa bechamel is something which I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Pechuga de pollo rellena, bañada en salsa bechamel, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pechuga de pollo rellena, bañada en salsa bechamel delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pechuga de pollo rellena, bañada en salsa bechamel is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pechuga de pollo rellena, bañada en salsa bechamel estimated approx 35 minutos.

To begin with this recipe, we have to prepare a few components. You can have Pechuga de pollo rellena, bañada en salsa bechamel using 18 ingredients and 12 steps. Here is how you cook it.

#bechamel

Ingredients and spices that need to be Make ready to make Pechuga de pollo rellena, bañada en salsa bechamel:

1. Salsa bechamel
2. 25 gr Mantequilla
3. 25 gr harina
4. 1/3 de cebolla
5. 2 clavos
6. 1 hoja laurel
7. 250 ml leche
8. 3 gr sal
9. Pechuga rellena
10. 1 filete pechuga
11. 5 gr Salsa de tomate
12. 15 gr Queso
13. 10 gr salchicha
14. 1 pieza queso amarillo
15. 1 pieza huevo
16. 50 gr pan molido
17. 3 ml mantequilla
18. 5 ml aceite

Steps to make to make Pechuga de pollo rellena, bañada en salsa bechamel

1. Empezaremos haciendo la salsa bechamel, agregamos mantequilla hasta que se derrita.
2. Agregamos la harina y la mezclamos.
3. Ponemos a calentar la leche, (no dejar hervir), con nuestro onion pique.
4. Ya que nuestro roux esté listo debajo carr la leche, y batimos sin dejar grumos.
5. Dejamos hervir, y pones sal e pimienta al gusto.
6. Para la pechuga
7. Salpimentamos al gusto.
8. Ponemos nuestro relleno al gusto
9. Batimos el huevo, y hacemos rollito nuestra pechuga, y empanizamos
10. Ponemos a derretir nuestra mantequilla y agregamos el aceite.
11. Freímos nuestra pechuga
12. Cortamos la pechuga y cocinada, y bañamos con salsa bechamel, y estamos listo para degustar,🥴🤤

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Perfect Pechuga de pollo rellena, bañada en salsa bechamel. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!