Caldo de pollo con garbanzos y papas

Hey everyone, it is John, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Caldo de pollo con garbanzos y papas. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Caldo de pollo con garbanzos y papas is one of the most well liked of current trending foods in the world. It's easy, it's quick, it tastes yummy. It's appreciated by millions every day. They are nice and they look wonderful. Caldo de pollo con garbanzos y papas is something which I've loved my entire life.

Many things affect the quality of taste from Caldo de pollo con garbanzos y papas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Caldo de pollo con garbanzos y papas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have Caldo de pollo con garbanzos y papas using 8 ingredients and 11 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Caldo de pollo con garbanzos y papas:

1. 8 piezas pollo de su preferencia
2. 1/4 garbanzos (de preferencia pre - cocidos o remojados)
3. 5 papas mediana
4. 1 puñito y medio arroz solamente cocido
5. 1 ramita hierbabuena
6. 2 elotes partidos en 5 trozos
7. 1 cubito knorr suiza
8. sal (al gusto)

Steps to make to make Caldo de pollo con garbanzos y papas

1. Primeramente lavamos muy bien el pollo y lo ponemos en una con agua y ponemos el pollo & agregamos el knorr suiza y dejamos cocer a fuego bajo por el momento
2. Después pelamos las papas y las cortamos en trocitos pequeños
3. Y proseguimos poniéndolas a cocer
4. Una vez cocidas las papas colocamos en un calador
5. 15 minutos después agregamos el elote al caldo y dejamos por aproximadamente 35 minutos (subimos el fuego a alto)
6. Mientras ponemos a cocer los garbanzos por aproximadamente 1 hora (dejen los remojar desde un día antes por que si no se va a tardar mucho)
7. Una vez cocidos los garbanzos agregalos al caldo
8. Pasando los 35 minutos es tiempo de agregar la hierbabuena ya lavada y sal al gusto
9. Deja reposar al fuego medio alto por 7 minutos
10. Ya pasados los 7 minutos apaga y sirve
11. Primero coloca una camita de arroz (ya cocido), en seguida agrega poquitas papas y sirve el caldo juntos con los garbanzos! Buen provecho

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So that's going to wrap it up for this special food Simple Way to Prepare Favorite Caldo de pollo con garbanzos y papas. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!