Quesadillas poblanas.ॐ 🇲🇽

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Quesadillas poblanas.ॐ 🇲🇽. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Quesadillas poblanas.ॐ 🇲🇽 is one of the most popular of current trending foods on earth. It's simple, it's fast, it tastes delicious. It's appreciated by millions every day. They are nice and they look fantastic. Quesadillas poblanas.ॐ 🇲🇽 is something which I've loved my whole life.

Many things affect the quality of taste from Quesadillas poblanas.ॐ 🇲🇽, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quesadillas poblanas.ॐ 🇲🇽 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Quesadillas poblanas.ॐ 🇲🇽 is 6 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Quesadillas poblanas.ॐ 🇲🇽 estimated approx 60 minutos.

To begin with this particular recipe, we have to prepare a few components. You can have Quesadillas poblanas.ॐ 🇲🇽 using 9 ingredients and 6 steps. Here is how you cook it.

Las quesadillas, una tradición muy mexicana, cada región tiene las suyas, y éstas son de Puebla. ॐ

Ingredients and spices that need to be Take to make Quesadillas poblanas.ॐ 🇲🇽:

1. 3 chiles poblanos, limpios, asados y hechos tiritas
2. 2 cebollas finamente fileteada
3. 1 Kilo masa de maíz (la encuentras en las tortillerias)
4. 2 tazas requesón
5. 1/2 taza crema
6. C/n aceite vegetal
7. Al gusto hojas de epazote
8. C/n sal
9. C/n consomé de pollo

Steps to make to make Quesadillas poblanas.ॐ 🇲🇽

1. En una sartén agrega un par de cucharadas de aceite y pon las rebanadas de cebolla, sofríe hasta que reviente y luego las rajas, epazote muy picado y espolvorea con una cucharada de consomé, baja el fuego y deja guisar.
2. En la licuadora pon la crema y el requesón con una cucharada de consomé. Licua hasta obtener una crema tersa. Reserva.
3. En una sartén caliente agrega el aceite, mientras ve haciendo las tortillas, rellena con las rajas, cierra muy bien y lleva a dorar. Que queden crujientes. Pon en toalla absorbente.
4. Sirve tres o cuatro por persona bañadas con la mezcla de queso y crema.
5. Puedes acompañar con frijoles refritos.
6. Buen provecho. ॐ

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So that is going to wrap this up with this special food Step-by-Step Guide to Prepare Award-winning Quesadillas poblanas.ॐ 🇲🇽. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!