Pollo en miel (mermelada) de maracuya
Hey everyone, it's me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, Pollo en miel (mermelada) de maracuya. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Pollo en miel (mermelada) de maracuya is one of the most favored of current trending meals in the world. It's simple, it's quick, it tastes delicious. It's enjoyed by millions daily. Pollo en miel (mermelada) de maracuya is something that I have loved my entire life. They're fine and they look fantastic.
Many things affect the quality of taste from Pollo en miel (mermelada) de maracuya, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo en miel (mermelada) de maracuya delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pollo en miel (mermelada) de maracuya is 2 Comensales2-3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pollo en miel (mermelada) de maracuya estimated approx 15 minutos.
To begin with this recipe, we have to first prepare a few ingredients. You can cook Pollo en miel (mermelada) de maracuya using 5 ingredients and 4 steps. Here is how you cook it.
#yosoyasi Siendo pollo como sea
Ya que tenía una planta de Maracuya, decidí preparar una mermelada
quedando deliciosa por su sabor cítrico, y prepare esta pechuga para cambiar el sabor en la preparación de la misma, quedando jugosa y su sabor agridulce 😋
Ingredients and spices that need to be Make ready to make Pollo en miel (mermelada) de maracuya:
- 1 pechuga de pollo
- 1/2 cucharadita caldo de pollo en polvo
- 50 gr pasas
- 50 gr almendra fileteada
- 100 gr mermelada de maracuya
Steps to make to make Pollo en miel (mermelada) de maracuya
- Cortamos la pechuga en pequeños cubos
- En un sartén sellamos la pechuga, ponemos 1/2 cucharadita de caldo de pollo en polvo
- Agregamos pasas, almendras y la mermelada, cocinamos unos 2 minutos tapando el sartén (para integrar sabores)
- Listo para servir, acompañe con arroz
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So that's going to wrap it up for this exceptional food Recipe of Homemade Pollo en miel (mermelada) de maracuya. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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