Chuletas ahumadas con papas en caldo

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Chuletas ahumadas con papas en caldo. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Chuletas ahumadas con papas en caldo is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It's easy, it's quick, it tastes delicious. Chuletas ahumadas con papas en caldo is something which I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Chuletas ahumadas con papas en caldo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chuletas ahumadas con papas en caldo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chuletas ahumadas con papas en caldo is 4 raciones.. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chuletas ahumadas con papas en caldo estimated approx 30 - 45 minutos.

To get started with this recipe, we have to first prepare a few ingredients. You can have Chuletas ahumadas con papas en caldo using 6 ingredients and 8 steps. Here is how you can achieve it.

Una de las recetas que mi mamá me enseñó.

Ingredients and spices that need to be Take to make Chuletas ahumadas con papas en caldo:

1. 3 chuletas ahumadas
2. 3 papas medianas
3. 1 puré de tomate
4. 1 cubito pollo
5. 4 1/2 tazas agua
6. al gusto Sal

Instructions to make to make Chuletas ahumadas con papas en caldo

1. En una sartén antiadherente ponga a calentar un poco de aceite a fuego bajo
2. Deshuese y corte las chuletas ahumadas en tiras, procurando que queden un poco más pequeñas que el largo de su dedo pulgar.
3. Añada las chuletas y fríalas a fuego medio.
4. Mientras tiene las chuletas en el sartén, corte las papas en tiras un poco gruesas, del mismo largo que las chuletas.
5. Añada a las chuletas el puré de tomate, agregue el agua natural, el cubito de pollo y sal al gusto. Incorpore agitando con una cuchara.
6. Cuando el cubito de pollo se incorpore al caldo, añada las papas cuidando de no salpicarse. Aumente el fuego a alto.
7. Cuando comience a hervir baje a fuego medio y deje hasta que las papas puedan partirse sin esfuerzo.
8. Sirva al gusto.

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So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Super Quick Homemade Chuletas ahumadas con papas en caldo. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!