Papas sancochadas con pollo gisado

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Papas sancochadas con pollo gisado. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Papas sancochadas con pollo gisado is one of the most popular of current trending foods in the world. It's simple, it is quick, it tastes yummy. It is appreciated by millions every day. They're fine and they look fantastic. Papas sancochadas con pollo gisado is something which I have loved my entire life.

Many things affect the quality of taste from Papas sancochadas con pollo gisado, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Papas sancochadas con pollo gisado delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can have Papas sancochadas con pollo gisado using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Papas sancochadas con pollo gisado:

1. papas
2. mantequilla de ajo
3. pollo desguesado
4. salsa china
5. chimichurri
6. barbacoa
7. ajo
8. salsita picantita de maggy
9. pimienta
10. sal

Steps to make to make Papas sancochadas con pollo gisado

1. Hervir las papas con sal.
2. Luego sofreír las papas ya sancochadas con la mantequilla de ajo.
3. Poner el pollo a sofreír con ajo y chimichurri, luego agregar salsa picantita maggy, barbacoa, pimienta, poco de mostaza.
4. Dejar cocinar y listo.

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