Pollo en salsa blanca con hongos y espinaca

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Pollo en salsa blanca con hongos y espinaca. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Pollo en salsa blanca con hongos y espinaca is one of the most popular of recent trending foods in the world. It is easy, it's fast, it tastes yummy. It is enjoyed by millions every day. Pollo en salsa blanca con hongos y espinaca is something that I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Pollo en salsa blanca con hongos y espinaca, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo en salsa blanca con hongos y espinaca delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo en salsa blanca con hongos y espinaca is 4 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Pollo en salsa blanca con hongos y espinaca using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Pollo en salsa blanca con hongos y espinaca:

1. 1/2 pechuga de pollo sin hueso
2. 1 lata hongos
3. al gusto espinacas
4. 1 crema dulce
5. 3 cucharadas maizena
6. 1/2 cebolla
7. 2 dientes ajo
8. 250 ml agua
9. 250 ml leche
10. al gusto sal
11. al gusto nuez moscada
12. al gusto aceite de oliva

Instructions to make to make Pollo en salsa blanca con hongos y espinaca

1. Preparación de la salsa blanca:
   En una olla ponemos un poco de aceite de oliva y sofreímos la cebolla picada finamente.
2. En un vaso, mezclamos el agua y la maizena y lo incorporamos, al igual que la crema dulce y la leche, revolvemos muy bien hasta que esté espeso.
   Una vez que espese, agregamos los hongos, una pizca de nuez moscada y sal gusto.
3. En un sartén, sofreímos ajo picado con un poco de aceite de oliva y colocamos el pollo hasta que esté doradito.
4. Agregamos espinaca al pollo y lo dejamos cocinar por 3 minutos más.
5. Por último, incorporamos el pollo con la espinaca a nuestra salsa blanca.
   Lo puedes acompañar con arroz, verduras al vapor o ensalada.

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So that is going to wrap it up with this special food Steps to Make Perfect Pollo en salsa blanca con hongos y espinaca. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!